Your kitchen is Your Classroom
It’s your kitchen so use it!
I use my creative imagination and teaching methods to assist schools and parents, accelerate learning and results for their students/children.
My Online Program comes from my Lessons of teaching in schools, and I only use vegan and plant based recipes.
Why Plant-Based?
My favourite subject at school was Human Biology and my favourite topic (and still is) the Digestive System. We were learning about the different organs in the body and I had an epiphany, that I am made of meat, yes meat! My Caribbean mother at the time cooked liver, kidneys, oxtail, fish, chicken and beef! I realised that I was eating the organs of animals that I also had! I remember running home telling my mother what I had learnt in class, especially about the kidneys and liver. She was interested and stopped cooking animal organs! I immediately stopped eating all meats then later fish. So my interest in foods, nutrition and cooking vegetarian/vegan recipes propelled! Oh, not to mention all the benefits of eating Plant-Based foods.